This is my vegetable, herb and pollinator garden. I last showed it in my Memorial Day post at the end of May.
It had been growing nicely until about 2 weeks ago. Then something decided that it was tasty.I’m not sure what that “something” is since we do host wild kingdom in our backyard. Most likely it’s rabbits or deer.
It’s sort of interesting what they will eat and won’t eat–they’re eating parsley and dill for example but not tarragon, which I thought would be mild enough to be gobbled up (I should just count my blessings!)
And my pole beans never get a chance to be climbers. As soon as they sprout leaves–chomp! That’s the end of that. That’s why I am not sure if it’s rabbits or deer. Everything is being nibbled so low that it really could be either.
But I have my secret weapon. This should work for either deer or rabbits (in fact, according to the package, it will even work for elk, should they happen to wander in from the West, heaven forbid! Talk about a grazing problem!)
I haven’t had to use this since 2013. Apparently other things in my yard have been tastier. This worked beautifully when I put it up in mid-July, 2013. I put it up, as you’ll see, at 2 heights, for “heavy browse,” because there’s no point in taking chances.
The instructions says to refresh it with Messina Wildlife spray after a month. I never needed to in 2013. We’ll see what happens this year.
And what does it smell like? The tape smells like herbal tea. It’s wonderful to work with and very easy to put up, and fairly unobtrusive.
The spray, however, is less wonderful to smell, so I hope I don’t need to use it. It smells like rotten eggs! But again, if it works, that’s all that matters!
I’ve done a lot of posting over the last week or two about what I’m planting–my herbs, both for me and for the pollinators, the annuals in the herbs garden, my indoor succulent corner (which no pollinators can get to, of course, unless they accidentally get inside the screened porch–and why would they want to?
As I was thinking back over this and thinking forward to Pollinator Week, which occurs this year June 17-23, I realized that for all my talk about native plants, I hadn’t planted any native plants.
Is this a catastrophe? No. I already have a lot of native plants in my yard. But as someone who talks a lot about native plants, I do like to add them when I can.
But one thing I didn’t do this year was add any trees, shrubs or perennials–the sorts of plants that are native plants. So that’s why no natives this season.
So should I consider my whole season a loss? I guess that depends on what you are trying to accomplish. This season, I am lucky that I can get a little gardening in. I am hoping to be able to harvest just a few tomatoes and some green beans–and to have some fresh herbs to cook with.
I’d like a few pretty flowers to look at and I have chosen those flowers with pollinators in mind. In the past, I have seen both hummingbirds and sphinx moths on impatiens so I chose those for a semi-shaded spot.
For the sunnier spots, I chose annuals in colors of blue and yellow, primarily to attract bees and butterflies. One of the containers has some lantana, which I know the butterflies in my area love.
My earlier spring container, which was a Wordless Wednesday photo, was violets and alyssum. I have watched honeybees and smaller bees on that until I moved it to a shadier spot where I don’t get to observe it so readily.
So I am not feeling too sad about the gardening season so far. I am just hoping that the deer don’t eat the green beans, as they have in some years. Time will tell!
This is my “vegetable” garden, the garden that I traditionally plant on Memorial Day. The only problem, which I simply never foresaw 10 years ago when I sited this bed, is that the magnolia nearby would grow so enormous! So now it only gets about a half day’s worth of sun. It’s still fine for most things–green beans, some herbs and annuals–but I can’t really get a good crop of tomatoes out of it. So I do those in pots.
This was the cover crop–pine needles from my abundant pine trees. Since nature doesn’t like uncovered soil, I leave the pine needles there over the winter and then compost them when I am ready to plant in the spring.
And here’s the garden, mostly planted with herbs (parsley and dill for the pollinators along with the existing lemon balm, sage, chives, thyme, and tarragon), dianthus, marigolds and celosia (which have proven to be surprising bee magnets in the past!) and that large open area is for the pole bean tower yet to come!
I’m all ready for summer to begin!
On Monday I had some photos of a few annuals and herbs, and a couple of tomato plants that I hope to get planted in the next few weeks. When (or maybe if) it warms up, I will get a couple more warm weather herbs and plant green beans as well. Ideally, the weather will cooperate on one of the days of Memorial Day weekend to allow me to do this.
It’s been a crazy spring. It’s been raining just about every weekend–the professional weather folks just announced that we had our 6th rainy weekend in a row.
To top that off, a colleague–my only co-worker–abruptly left our office so I am getting by currently with a part time volunteer. When my colleague announced that she was leaving, I went home and announced to the Spoiler, “well, there goes the summer.”
The next week, my right arm was biopsied and at the end of June I have to go back for another “excision.” It’s not more melanoma so it’s all good but it will put a dent in the gardening, of course. I just need to find a way to get my pond cleaned between now and then.
So whatever gardening gets done, gets done. And that’s really the least thing I have to stress about. Because when gardening becomes a stressor, that’s a problem!
Although the oak leaves are the size of little mouse’s ears, we are still going to get some very cool weather this week. Our average high this time of year should be 70 degrees. Today it won’t reach 60 and tomorrow it might not reach 45.
It’s a bit easier to understand why I joke about “winter and July” being the 2 seasons in Connecticut. Or, as Mark Twain used to say, the coldest winter he ever spent was his summer in Connecticut.
These lovely looking tomatoes are now indoors on my glassed in sun porch. No point in setting them back who knows how long by keeping them out in 40 degrees!
Memorial Day is usually warm enough to plant around here–although the way things are going this year, I may have to wait until July 4th!
Celebrate the start of the gardening season! The 44th Annual Gardeners’ Gathering brings Boston-area gardeners together for a free day full of informative workshops, engaging exhibitors, networking, and inspiration. Held at Northeastern University, the Gathering features more than two dozen workshops on everything from Healthy Soil to Urban Foraging. Urban homesteaders can learn about keeping bees or chickens, making fermented pickles, and growing gourmet mushrooms. Gardeners can hone their skills with workshops on garden planning, managing pests and diseases, and more.
This year’s Gathering will feature special guest speaker Aziz Dehkan, Executive Director of the New York City Community Garden Coalition. Aziz is an activist, community organizer, former organic farmer, and a tireless member of #Resist. He has worked for many social and environmental organizations including Mother Jones, The Coalition for the Homeless, The Fortune Society, and Peace Action Network of NY. Aziz will address the history, current state, and future of community gardens in NYC, looking at them through the lens of social justice and climate change protection. He’ll speak to gentrification and racial inequality and delve into how community gardens can be in the vanguard of climate change monitoring, adaption, and mitigation.
Saturday, March 23
Shillman Hall, Northeastern
115 Forsyth Street
I’ve been posting and whining about the weather being too cold to do any gardening and about a week ago I got this fabulous flyer from the Trustees of the Reservation about their Gardener’s Gathering.
What’s so interesting to me is that rather than just being another “plant conference,” (not that there’s anything wrong with those–we do all need to learn!), this “Gathering,” seeks to address ways in which gardeners can be part of important solutions to very real problems.
I am getting some questions in my lectures about whether growers are addressing things like climate change as they breed plants so I do know it’s on gardeners’ minds. It’s certainly on my mind when I shop for “replacement” plants–what on earth should I be doing to try to help our environment and what on earth should I be planting if I need to replace something long-term like a tree or a shrub?
Unfortunately the timing of the conference isn’t one that I can attend. But I sincerely hope to see more like this. And perhaps some of my readers in the area are able to go and to get some benefit from this interesting day of education!
Normally this tray of herbs (& a few other things) stays out on my glassed in sun porch. The porch rarely falls below 30, but this year–& during other “polar vortex” years– it does get colder.
I haven’t brought the herbs in before this year and in previous years, I have lost some of them. So this year, I took no chances. I brought them indoors.
Initially I thought that it would be for a night or two. When it became apparent that it had to be longer, I moved them into a well lit place and resigned myself to living with them inside the rest of the winter.
Anyway, at least it’s a fragrant problem to have.
Just this one open orange blossom perfumes the whole room!
These are my citrus plants. There are 3 lemons, a lime, an orange, and the large variegated one at the end is a kumquat.
I regularly get lemons. Everything else flowers and that’s good enough for me. If you grow citrus, you know that they flower sometime between January and March.
The fragrance is absolutely wonderful. It’s sweet without being overwhelming (in other words, unlike with my snake plants, I don’t have to leave the room because the scent is so over-powering).
I suspect I might be able to get fruit if I “played the bee” and tried to pollinate some of the lime or orange flowers, but really, life if complicated enough as it is for me to worry about that. Maybe someday.
What I can’t seem to stop is the leaf loss. I wonder, again, if I added grow lights, if that might solve the problem? But I would need to figure out a spot for those–that’s another “maybe someday” issue.
Besides, once they are down to basically just twigs, watering is easy. I need some easy plants in the winter.