Composed Flowers

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We hear a lot about “composite flowers” as being great for our pollinators. When they talk about composites, they often talk about things like daisies, cone flowers, sunflower and other flowers with a central disk and a ray of petals radiating from that disk.

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Even these lovely “weeds”–fleabane is the correct name for them and they are in the aster family so you might want to leave them for your pollinators because the tiny little bees adore them–are a fabulous little composite flower. Such a tiny miracle of nature.

I’m here to propose a totally different sort of “composite”–or perhaps I mean “composed”–type of flower that is excellent for our pollinators.

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This photo above is of a great, underused native called veronicastrum. Maybe it’s the name the puts everyone off. The common name is Culver’s root, which isn’t much better. It is native to my part of the country, the eastern seaboard, basically. And normally, it is quite tall, towering over my head. This year it’s stunted–probably only 3′ or so. That’s what 2 1/2 years of drought will do to a native perennial.

What’s great about it is that all these individual spikelets bloom for weeks on end–and sometimes secondary spikelets will form further down the stem, prolonging the bloom time. I have seen several types of bees and solitary wasps all at the same time on this one perennial.

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This of course is our native milkweed, asclepias syriacus. It’s great for our monarchs but what a lot of folks don’t realize is that many bees like it too.

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Finally here is oregano. Notice all the tiny florets. Mine is constantly covered with bumblebees all summer long.

Obviously I don’t use this for cooking or I wouldn’t let it flower. I have some oregano that I use for culinary purposes (meaning that I don’t let it flower) in my vegetable garden. But from what I understand, these flowers are edible too. I would just hate to disturb the bees!

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