It’s Container Garden Time!

It’s finally warm enough to bring my plants off the porch, outside and to get them into containers. You saw one of them last Wednesday for “Wordless Wednesday.”

Here are some of the others.20180520_162346

This is an herb container. You may remember the Spanish Lavender from an earlier post. I have surrounded it with rosemary, thyme, chives (already starting to flower) and parsley.

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You can see that I am already starting my “edibles” wall. It has to be this way since my vegetable garden soil is still “poisoned” from last year’s unfortunate incident with the erring landscape company. I may find that I like everything so close to the kitchen that I never go back to the raised beds–who knows?

As for the Spoiler, he’s already said that he likes the flowers in the raised bed.

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I had a container garden lecture on Tuesday so I planted up some containers that I might not ordinarily do. This one is a “riff” on the geranium, vinca, dracena spike combo, but done with houseplants so the whole thing can be brought in for the winter if you choose.

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And since not everyone loves the look of all succulents (and we don’t live in Arizona or the desert southwest, so really, why do we insist on planting them everywhere?) this is my take on a dry container that will go a long time without water. (Actually I do love the look of succulents–but I keep them as house plants instead!)

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Finally, for those of you that were with me last year, you may remember that I did this combo last summer. The two colors of million bells fill in nicely under the croton and blend together to form an orange-y yellow carper over the top of the whole pot. It’s very nice. It the end of the season, I compost the million bells, fill in those spots with fresh soil and return the croton to a sunny window indoors.

So that’s some fun with containers at my house!

Hiding in Plain Sight

Maybe you remember me talking about how it was a heavy mast year last fall? I had a photo of hundreds of maple seeds on the ground in my grass.

Well, now it’s spring and this is what everything in my landscape looks like:

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Yes, there are dozens of these seedlings in the rock patio–but also notice the dozens more where they have washed into the bed behind the hydrangeas. I am going to have to spend hours just weeding these out.  Apparently maple seeds have little nutrient value to my “critters” like chipmunks and voles.

But can you see the chipmunk sniffing around in the above photo? He’s pretty hidden by all those maple seedlings. Here’s a better photo.

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They are awfully cute–although they have eaten the buds off the peony plants that I have waiting to be planted so I am much less amused by their antics than  I used to be.

And to get back to Friday’s post for a moment, I have had these jumping out of containers and running on my feet too.  They apparently don’t like it when you accidentally water their tiny heads.

You can see by my dry, cakey soil that we need rain. That’s what I am waiting on to weed. But if I wait too much longer, I will be weeding a forest here. It’s a fine balance.

Just A City Slicker at Heart, I Fear

Warning! Although there will be no images with this post, it’s topic is going to be some of the truly grisly bits of nature–so you may not wish to read further. I will try to keep warning along the way.

As gardeners, we get immune to certain things, right? That’s what I thought. Bugs? No problem. I have even mostly overcome my fear of spiders (except for those huge, hopping grass spiders. They’re fine outside. I still freak out if one gets in the house!)

I have never been afraid of snakes. I am even okay with most critters, including rats. (Squeamish alert–stop reading if rats freak you out!) Trust me, I have had a rat run over my foot and I didn’t even flinch. This is why I figured I was pretty good with “critters.”

My backyard pond gives me another chance to interact–and not “in a good way” with the wildlife. Despite my best attempts, things fall in and drown and I need to remove their carcasses. I will spare you the litany of animals I have removed (no household pets, just wild creatures, if that makes it better–I am not sure I am consoled by that).

And then of course, our resident hawks often leave evidence of their hunting prowess around, as do our great horned owls. So I can confidently say that I have handled–and for the squeamish, you may want to not read here–more dead things–than most folks.

And for the squeamish, again, stop right now, because this is even a bit much for me. This is how I know I am just not cut out for life on a farm.

A little over a week ago, a car hit a squirrel. I know this because I see it on our daily walks–3 times daily, in fact–with my dog. Thankfully, she misses everything but live squirrels, chipmunks and birds. She has missed bears running across the road in front of us (thank goodness) and coyotes doing the same. Thank goodness the coyotes were apparently not interested in us either.

Because the squirrel was out of the stream of traffic, it stayed relatively “preserved” for a few days. Flies found it and a few days later, it was covered in “fly larva.” I will leave it to your imagination as to what those are. There were so many that they completely moved off the little carcass and moved down the street. Then they disappeared.

Presumably because of their activity, the body has now compressed, for lack of a better word.  Almost nothing is left of the head but an open jaw. The fur pelt is still there, but it appears almost empty. This is a fascinating (if somewhat stomach clenching) view of nature at work.

So that’s how I know that I am just truly a city slicker at heart. Faced with this tiny example of “wild kingdom” on my street, it’s all I can do to keep my lunch.

Dealing With the Fallout from Last Year’s Yard Poisoning

I know that I have a lot of new readers this spring so you all may not have been following me last summer when I told the tale of my neighbor’s lawn care company accidentally  “fertilizing” my lawn and spraying weed killer on my vegetables,  perennials and shrubs.

When the very nice and very apologetic management came out, I was assured that there would be no residual effects this spring.  I was told that whatever was sprayed was not like a glysophate, so it shouldn’t have a killing effect.

Really. I find it interesting (and frankly heartbreaking) that none of our clover has come back in the lawn. How long is this soil going to remain contaminated by whatever they put down?

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We have only one small area of violets. The area around that yellow magnolia used to be covered in blue.

And my vegetable garden? The raised bed right under the yellow magnolia? All the perennial herbs are dead. Some had been in that bed for almost a decade.  It wasn’t that bad a winter. So clearly I don’t dare use it for vegetables this year. I will grow flowers and hope that I don’t poison the pollinators.

Our yard had been organic for literally decades. I have no idea how long it’s going to take the “good” soil bacteria, organisms and other living things to recover.

This is just an unbelievable experience.

Let’s Leave The Ants Be

On Monday I had a photo of muscari, or grape hyacinths. I said that I would talk more about those in a different post. This is that post.

It’s not Pollinator Week yet–that’s June 18-24 this year. But nevertheless, I always try to talk about one of the unheralded pollinators of the garden, the ants, this time of year, because in my part of the world this is when they are making themselves known and so this is when most folks are reaching for sprays, traps–or worse.

Please: if the ants are just harmlessly going about their business somewhere safely away from your home, please just let them be. Ants serve valuable purposes in our ecosystem.

If they are in your house–fine. Do what you must. But before your break out the heavy duty poisons, try discouraging them by washing away their trails with a soapy cloth. It doesn’t always work, but it you get it early enough, it will.

Ants are actually good for your ecosystem. If you have heavy soil, they will help break that up.

But more important, they pollinate. They pollinate lots of early spring wildflowers. Here in the northeast, many of our spring ephemerals like bloodroot, trillium, and others with a special sort of structure called an eliaosome are pollinated this way.

I also find that my muscari are, if not specifically “pollinated” by ants, certainly propagated by them. I have never planted any in my lawn–and yet, my lawn is full of them. At first, I thought chipmunks or squirrels must have done it–and then I realized that it was the ants.

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It’s not a question of the muscari naturalizing–these plants are too far apart and much too widely spaced to have done that. And they are far too random for the seed to have just scattered (although I suppose anything is possible). Rather they appear in small clumps as if they were brought there somehow–which is why I originally blamed the chipmunks.

It’s a nice effect–and since I am the only one in my neighborhood to have it (and the only gardener crazy enough to let the ants be, no doubt), I suspect this is what’s happened.

So with our bees, butterflies, bats and other pollinators in such trouble, why not give your ants a chance? You might be pleasantly surprised.